Effortless Entertaining with Bettys Cookery School

Make Smoked Salmon & Wasabi Mousse on poppy seed crisps; goats cheese, roasted beetroot & red onion filo tartlets; chicken saltimbocca with a lemon & sage butter; roasted garlic mash; and chocolate espresso pots with chocolate & nut biscotti. Dates avaliable 13th August www.bettys.co.uk and book with www.smallhotelharrogate.co.uk for a comfortable stay.